Food
My biggest passion is food and in this section you will find all of our posts about the different foods we encounter during on our travels. From ceviche in Peru to sopaipillas in Chile, we’ve got it covered! We love to eat everywhere including markets, street foods, family restaurants and even high-end dining. Come and taste the world with us!
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To see all the posts about food from a country,
click on the flag of this country.
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- Dulce de leche, empanadas, milanesas and more meat! An introduction to the foods of Argentina
- Exploring the foods of northwest Argentina….from quinoa filets to llama stews
- The wine capital of the northwest, Cafayate. Getting to know Torrontés
- Breakfast In South America Part 1: Chile, Argentina and Bolivia
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- A visit to the island of Chiloe & discovering some of Chile’s best fish
- Discovering crudo in Valdivia & realizing the f-ing Germans are everywhere!
- Do you want to discover the secrets Mapuche cooking?
- Would you like some crazy with your may?
- Earthquake!!
- Drinking Pisco in Pisco, eating sun-cooked goat & spotting Saturn’s rings
- A fitting farewell to Chile & a crazy hello to Bolivia
- Breakfast In South America Part 1: Chile, Argentina and Bolivia
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- Sucre for 3 weeks, learning Spanish and getting to know Bolivian food
- Cochabamba, the gastronomic capital of Bolivia?
- Top 8 foods you must try in Sucre, Bolivia
- Breakfast In South America Part 1: Chile, Argentina and Bolivia
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- Lima, Peru-2013-A food Odyssey part 1
- Lima food odyssey part 2, an introduction to Peruvian foods
- Cuy: cute and tasty-how the guinea pig got on the Peruvian table
- Top 8 foods you must try in Lima, Peru
- What Makes Peruvian Food Special & Top 5 Restaurants in Lima
- Photo Essay: Paracas & El Carmen
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Infused exposures 
hi we miss u
I miss you guys too honey. Hope you are doing good. See you soon.