We stayed in Lima for a few weeks visiting the amazing sites of the city. There is just so much to see in terms of culture, weeks just simply wasn't enough time. Actually we didn't see any sites. I am totally lying. We did stay in the city for a while but all we really did was eat.
Posts tagged ‘ceviche’
A continuation from my last post about the foods we tried while in Lima,Peru, here you will find an introduction to our first Peruvian dishes we discovered. This is only the beginning, stay tuned for more foods to come!
Of all of the foods I have eaten in the past year and of all the cities we visited in South America, one place stands alone as the shining star. Lima, Peru is without a doubt the culinary capital of this continent. It is putting not only Peru but Latin America on the map and is poised to become the next big thing in the international gastronomic world. There is a new army of chefs in the making committed to bringing the foods from Peru to the rest of the world. And the world, in return, should be very grateful.
This is a continuation of my last two posts about trekking the circuit in Torres del Paine. Click here to read part 1 (which is an introduction to the park) and click here to see part 2. Part 3 was the most challenging of the trek but with the greatest challenges, also come the greatest rewards.